“Rick, I truly admire your tenacity. Way to go by persevering and reopening !!! I hope to get there soon. You deserve good things for your new steak shop. Truly inspiring. ”
—T.B. |
“Rick’s Steaks are the best cheesesteaks in the city, hands down. Rick’s is the main reason I go to the Market, unless company is in town--and then everyone eats at Rick’s!”
—K.H. |
“Your cheesesteaks are the only ones that I can eat without bad digestive effects. I tell EVERYONE about Rick’s and take all of my visitors to Rick’s. Your sandwiches are awesome!”
—M.P. |
“I took a trip to Philly a couple of years ago and ate at Rick’s. I am going to Phily in September and I can’t wait to eat a cheesesteak and fries. Love the Cheez Wiz. Good luck...”
—J.B. New Hampshire |
“I live right outside the city in Cheltenham. One of the main reasons I come into the city is to eat a cheesesteak from you… usually there is a long line, but it’s worth the waiting because it tastes good and it is a cultural experience. Best of Luck!”
—E.R. |
“My wife and myself went to a Philly’s game. We chose to try your cheesesteak and it was outstanding. We chose you because we saw a show on the Food Network. I am glad we did.”
—J.G. |
“I am from Pittsburg and the only reason I go to the Terminal is to have a cheesesteak from you! I was there on Tuesday and we had a great lunch...”
—R.O. |
“Hi, your cheesesteaks are my favorite. Since I don’t live in Philly anymore, I do not make it to the Terminal that often. Have you ever considered opening a place in South Jersey? There are no good cheesesteaks here. Those places cut corners by serving frozen items...”
—S.S. |
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“Rick, every time I’m at the Market I have to have one of your cheesesteaks. They are the best!! Your steaks are the original, and nothing tops that...”
—R.R. |
“Rick, I live in Monterey ca. now, but want you to know I’ll be back soon to get another cheesesteak or two at the terminal and the ballpark too!”
—B.O. |
“You have the best steak sandwiches! Even though I’m from the Poconos of Penna. When I get down to Philly, I make it a point to eat at your place!”
—J.T. |
“Hey Rick! You may or might not remember me, but I was a regular customer who worked for the Corps of Engineers. I retired and moved to Florida. They are building a new stadium here in Charlotte... it's state of the art. You always had the best steaks in my opinion. There’s nothing like your operation within 50 miles. What do you think? Do you franchise?”
—R.V. |
“We’ve been driving down to Phila and coming to the market for 20 years for all our produce and meats. We always stop at Rick’s for your great steaks (w/American)...”
—T. and F. M. Auburn Pa. |
“Hi, my son and I just visited Philadelphia while touring the East Coast (I used to live in West Chester). We had to have a real steak sandwich. Stood in line Friday afternoon when the line got closed four ahead of us. Came back Saturday for a fine lunch. The line was long but it was worth it. I want to wish you well in your effort to stay doing what you do so well—provide a great taste of Philadelphia for visitors and workers in the area.”
—G.P. San Francisco, CA |
“I was in in December while on vacation, back to the homeland. I brought my family in because they love real cheesesteaks and we can’t get them up here in N.H. I loved your steaks and your people were very nice to us and I want to thank you for the great service. I can’t wait to come back and eat your steaks again! My best wishes to you!”
—H.Y. New Hampshire |
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